Coffee Encrusted Pork Chops
Coffee Encrusted Pork Chops
Coffee is used a lot in Colombian cooking as a spice rub. Fresh ground coffee is combined with paprika, chili powder, garlic and onion, giving it a kind of smoky flavor. The coffee isn’t very overpowering, believe it or not. This spice rub is also great on ribs, lamb chops, and steaks.
Ingredients
- bone in pork chops 3/4” thick
- salt
- pepper
- 2 tbsp olive oil
Coffee Spice Rub
- 2 tbsp ground coffee
- 1 tsp brown sugar
- 1 tbsp paprika
- 1/2 tbsp chili powder
- 1 tsp garlic powder
- 1 tsp onion powder
Instructions
- Mix all of the coffee rub ingredients together.
- Season your pork chops with salt and pepper. Coat each side with a generous amount of the coffee rub. This rub recipe is enough for 4 pork chops.
- Heat up cooking oil in a grill pan over medium high heat. Cook the pork chops for 4 minutes a side.
- Let rest for 10 minutes before serving.
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