Skip to content

A culinary guide to authentic ethnic cuisine

  • Home
  • A Stoner’s Journey
  • Recipes
    • East African
      • Ghanaian
      • Ethiopian
      • Kenyan
      • Malagasy
      • Mauritian
      • Somali
      • Tanzanian
      • Ugandan
    • West African
      • Beninese
      • Liberian
      • Nigerian
      • Senegalese
      • Togolese
      • Zambia
    • North African
      • Algerian
      • Egyptian
      • Libyan
      • Moroccan
      • Tunisian
    • Central Asia
    • East Asian
      • Chinese
      • Japanese
      • Korean
      • Taiwanese
    • Central African
      • Angolan
      • Cameroonian
      • Central African Republic
      • Chadian
      • Congolese
    • Southern African
      • Botswana
      • Mozambican
      • Namibian
      • South African
    • South Asian
      • Afghan
      • Bangladeshi
      • Indian
      • Nepali
      • Pakistani
      • Sri Lankan
    • Western Asia
      • Bahraini
      • Cypriot
      • Iranian
      • Iraqi
      • Israeli
      • Jordanian
      • Lebanese
      • Syrian
      • Turkish
    • Caribbean
      • Bahamian
      • Cuban
      • Dominican
      • Haitian
      • Jamaican
      • Trinbagonian
    • Southeast Asian
      • Bruneian
      • Burmese
      • Cambodian
      • Filipino
      • Hmong
      • Indonesian
      • Laotian
      • Malaysian
      • Singaporean
      • Thai
      • Vietnamese
    • Latin America
      • Argentinian
      • Belizean
      • Bolivian
      • Brazilian
      • Chilean
      • Colombian
      • Costa Rican
      • Ecuadorian
      • Guatemalan
      • Honduran
      • Mexican
      • Nicaraguan
      • Paraguayan
      • Peruvian
      • Salvadoran
      • Uruguayan
      • Venezuelan
    • USA
      • Arizona
      • Colorado
      • Connecticut
      • Hawaiian
      • Illinois
      • Indigenous
      • Louisiana
      • Maine
      • Maryland
      • Massachusetts
      • Minnesota
      • Nebraska
      • New Jersey
      • New York
      • North Carolina
      • Pennsylvania
      • Puerto Rican
      • South Carolina
      • Tennessee
      • Wisconsin
    • European
      • Austrian
      • British
      • Bulgarian
      • Czech
      • Danish
      • Dutch
      • Finnish
      • French
      • German
      • Greek
      • Hungarian
      • Icelandic
      • Irish
      • Italian
      • Norwegian
      • Polish
      • Portuguese
      • Romanian
      • Russian
      • Scottish
      • Spanish
      • Swedish
      • How To Make…
      • Things High Asses Create…
      • Oceania
      • Signature Dishes
  • The Smoker’s Corner
    • 420
    • Bacon, Sausage, and Ham
    • Beef
    • Fish and Seafood
    • Lamb
    • Non-Meats
    • Pork
    • Poultry
  • Contact

Southeast Asian

Thai Vegetable Egg Rolls
November 9, 2021

Thai Vegetable Egg Rolls

Recipes, Southeast Asian, Thai
-
by Alex Gorgos
-
0 Comments
Corned Beef Frittata
October 27, 2021

Corned Beef Frittata

Filipino, Recipes, Southeast Asian
-
by Alex Gorgos
-
0 Comments
Beef Pares
October 27, 2021

Beef Pares

Filipino, Recipes, Southeast Asian
-
by Alex Gorgos
-
0 Comments
Dynamite Lumpia
October 26, 2021

Dynamite Lumpia

Filipino, Recipes, Southeast Asian
-
by Alex Gorgos
-
0 Comments
Beef Salpacio
October 12, 2021

Beef Salpacio

Filipino, Recipes, Southeast Asian
-
by Alex Gorgos
-
0 Comments
Shrimp and Chili Paste Stir Fry
October 7, 2021

Shrimp and Chili Paste Stir Fry

Recipes, Southeast Asian, Thai
-
by Alex Gorgos
-
0 Comments
Pandan Waffles with Coconut Jam Syrup
August 27, 2021

Pandan Waffles with Coconut Jam Syrup

Recipes, Southeast Asian, Vietnamese
-
by Alex Gorgos
-
0 Comments
Tokwa’t Baboy with Tausi (Pork Belly and Tofu with Salted Black Beans)
July 6, 2021

Tokwa’t Baboy with Tausi (Pork Belly and Tofu with Salted Black Beans)

Filipino, Recipes, Southeast Asian
-
by Alex Gorgos
-
0 Comments
Lapu Lapu (Steamed Whole Strawberry Grouper)
June 29, 2021

Lapu Lapu (Steamed Whole Strawberry Grouper)

Filipino, Recipes, Southeast Asian
-
by Alex Gorgos
-
0 Comments
Pinsec Frito (Pork, Shrimp, and Chinese Sausage Wontons)
June 29, 2021

Pinsec Frito (Pork, Shrimp, and Chinese Sausage Wontons)

Filipino, Recipes, Southeast Asian
-
by Alex Gorgos
-
0 Comments

Previous Posts
Next Posts

Copyright © 2025 Kale
  • Kale by LyraThemes.com.