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Avocado Vinaigrette

Avocado vinaigrettes are a popular salad dressing eaten all over Colombia. All the ingredients get puréed in a food processor until smooth. Drizzle on top of your favorite salad greens. It is even great as a dip.
Prep Time5 minutes
Course: condiment
Cuisine: Colombian
Keyword: Colombian, condiment, Latin American
Author: Alex Gorgos

Equipment

  • food processor

Ingredients

  • 1 avocado
  • 1/2 lime juiced
  • 3 tbsp vinegar
  • 1/4 cup olive oil
  • 3 tsp parsley
  • 3 tsp cilantro
  • 1/4 tsp salt
  • 1/4 tsp black pepper

Instructions

  • Place all of the ingredients in a food processor.
    Columbian, condiment
  • Purée until smooth.
    Columbian, condiment