Baleadas
Baleadas are the most popular food in Honduran cuisine. The basic version consists of a flour tortilla smeared with refried beans made from red beans, crumbled queso fresco, and mantequilla cream. The tortilla is then folded in half, resembling a refried bean taco. Scrambled eggs, chorizo, and avocado are great additional topping that you can add. Simple, yet so satisfying.
Course: Appetizer, Breakfast, Main Course
Cuisine: Honduran
Keyword: appetizer, breakfast, Honduran, Latin American, main course
Author: Alex Gorgos
- 1 tsp vegetable oil
- flour tortillas
- refried beans
- queso fresco crumbled
- sour cream
- avocado sliced