BBQ Chicken Pizza
Every time I’ve eaten a bbq chicken pizza from somewhere, the sauce tastes like shitty Kraft bbq. It always ruins the pizza. With this recipe, you have total control over that. The concept of the pizza is pretty straightforward, but the taste is even more satisfying than Guy Fieri bbq saucing a loaded gun and blowing his brains out to flavor town.
Equipment
- pizza pan or pizza stone
Ingredients
- 1 pizza dough recipe or half the recipe for thin crust
- 1/2 cup your favorite bbq sauce
- 1 cup mozzarella cheese shredded
- 1 cup monterey jack cheese shredded
- 1 cup leftover rotisserie chicken shredded
- 1/4 cup red onion thinly sliced
- 1 jalapeño thinly sliced
Instructions
- Stretch out your pizza dough to your desired thickness. Spread out the bbq sauce.
- Top with both the cheeses; along with the chicken, red onion, and jalapeños.
- Bake in a preheated 475° oven for 12-15 minutes.
