Cocada Venezolana
There is not enough insulin in the world to save a diabetic if they drank this amazingly sweet smoothie. Cocada venezolana is a popular Venezuelan coconut smoothie that is drunk during the summertime. This dairy bomb contains whole milk, coconut milk, and sweetened condensed milk blended with frozen shredded coconut meat, vanilla, and some ice cubes.
Servings: 2
Equipment
- blender
Ingredients
- 12 oz frozen coconut meat
- 1 cup whole milk
- 1/4 cup coconut milk
- 1 can sweetened condensed milk
- 1 tsp vanilla
- 1 pinch salt
- ice cubes
Garnish
- 1 pinch cinnamon
Instructions
- Add all of the ingredients to a blender and purée.
